Forsythia suspensa Fruit Powder

Forsythia suspensa Fruit Powder

Proposed For Development Version 0.1

Forsythia suspensa Fruit Powder

 


 

DEFINITION

The article consists of the dried fruit of Forsythia suspensa (Thunb.) Vahl. (Family Oleaceae), reduced to powder or very fine powder. It contains NLT 2.4% of total lignans and phenylethanoids calculated as the sum of forsythiaside, lariciresinol, phillyrin, pinoresinol, and phillygenin on the dried basis.

 

POTENTIAL CONFOUNDING MATERIALS

None known

 

CONSTITUENTS OF INTEREST

Lignans: Forsythiaside, phillyrin, phillygenin, pinoresinol, lariciresinol

 

IDENTIFICATION

• A. Botanical Characteristics:...

Other Versions

Proposed For Comment Version 0.2