Aegle marmelos Ripe Fruit Dry Extract
Aegle marmelos Fruit Dry Extract
Proposed For Development Version 0.1
Aegle marmelos Ripe Fruit Dry Extract
DEFINITION
The article is prepared from the dried fruit of Aegle marmelos (L.) Corréa (Family Rutaceae) by extraction with a hydroalcoholic mixture. It contains NLT 90.0% and NMT 110.0% of the labeled amount of marmelosin on the dried basis.
POTENTIAL CONFOUNDING MATERIALS
Limonia acidissima Groff
CONSTITUENTS OF INTEREST
Furocoumarin: Marmelosin
IDENTIFICATION
• A. HPTLC for Articles of Botanical Origin <203>
Standard solution A: 0.1...